Experience Just a Taste of traditional Italian cuisine from tasting boards to a slice of Timpano.
Italian cuisine has always been thought of as simple, yet it has a long history within their culture. There is a saying in the culinary realm: "Italy invented cuisine, the French just named it." Come enjoy the simplicity of fine Italian wines, meats, cheeses, and a paraphernalia of pasta!
Caciocavallo, Pecorino Toscano - Stagionato, Gorgonzola Dolce, Toscana Salami, Hot Sopressata (from The Hill), and a 600-day aged Prosciutto di Parma.
Tonight, we will also be serving the great Timpano Chef Alex prepared.